Chocolate Dump Cake

It’s December!  & that means I’ll be baking up a storm over here (as well as quilting my heart out!)  You might think this blog will be turning into the “12 days of Desserts”, but don’t worry- there will still be quilting :)This was a Pinterest recipe I made for the Wednesday night potluck at my church.  I volunteered to make desserts for Advent to experiment with the recipes that have been building up in my “sweet tooth” board over on Pinterest.

This is a dump cake that was originally posted by Kim of This Little Life of Mine.  Aside from looking delightful & chocolaty- she mentioned this was the first dessert to go at one of her church potlucks & the kids couldn’t stop raving about it’s yummyness!

I made it mostly like she said, but here’s my variation:

– 1 box of Devil’s Food cake mix (Duncan Hines is my favorite)
– 1 3/4 cup milk
– 1 small box of chocolate instant pudding
– 1 bag of Toll House semi sweet chocolate chunks

Mix the cake mix & milk together.  Then add in pudding.  Pour into greased 9×13 pan.  It will be thick!  Sprinkle chocolate on top & gently press in.  Bake at 350 for about 30 minutes.

It comes out more like a brownie than a cake.  Next time I will use milk chocolate chips for a smoother taste.


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